Montefalco Sagrantino DOCG

VARIETIES: 100% Sagrantino

HARVEST: Hand harvest and bunch selection in the vineyard in October, depending on the vineyard

VINIFICATION: Vinification at a controlled temperature and 30 days of macerations

REFINEMENT: 24-36 months in big barrels and French oak barriques depending on the evolution of the wine. Fining 12 months in bottle

COLOUR: Deep ruby with garnet reflections

AROMA: Notes of mature wild black berries, accompanied by spicy hints of black pepper, tertiary aromas of autumn undergrowth and ending with a slight smokiness

TASTE: Opulent with an elegant superfine structure. Full body with and long consistency and velvety, well-balanced tannins

PAIRINGS: Grilled meat with a good fat content, game, stews and truffle dishes